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  Recipes for Healthy Kids

The Recipe for Healthy Kids Competition challenged teams of school nutrition professionals, chefs, students, parents and other community members to develop creative, tasty, and kid- approved recipes. Check out the award-winning recipes that you can make at home (6 servings) or include in school lunch or childcare menus (50-100 servings):

  • Whole Grain Winners
  • Dark Green and Orange Vegetable Winners
  • Dry Beans and Peas Winners

    Spotlight

    Get the recipes featured on the MyPlate for Kids: Make Half your Plate Fruits and Vegetables Poster:

     

    Porcupine Sliders Porcupine Sliders Central Valley Harvest Bake Central Valley Harvest Bake
           
    Smokin' Powerhouse Chili Smokin' Powerhouse Chili Roasted Fish Crispy Slaw Wrap Roasted Fish Crispy Slaw Wrap

     

    Last modified: 02/21/2012